Food Processing & Manufacturing
Food processing and manufacturing programs require the highest levels of technical expertise and documentation. Sprague delivers that with every service. Drawing from a variety of control measures, our programs address immediate concerns, long term prevention strategies and third party inspection standards. They also insure that the quality, value and safety of your products, as well as your employees and the environment.
Sprague is a full-service pest management and prevention organization. Many of our existing food plant clients are benefiting from the following services:
Insect Control
Commensal Rodents
Other services are also available to our clients who have additional needs.
- Fumigations / Fumigation Alternatives
- Bird Exclusion
- Risk Hazard Assessments
- Vendor Qualification Audits
- Pre-Inspection Consulting
Contact Sprague to learn how our comprehensive food processing and manufacturing programs can be customized to meet the individual needs of your organization.
Member: Northwest Food Processors Association
View the National Pest Management Association's
Pest Management Standards for Food Plants
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